Coco is our childhood memories and our best kept secret. Coco is a twist of traditional Malaysian flavours and cake. We have been making this flavour for our loved ones before we embark in this entrepreneurial journey. Coco consist of natural and fragrant pandan chiffon cake with self-cooked gula melaka coconut fillings. We sourced our Gula Melaka directly from Melaka and has a smokiness taste to it. Coco is topped with roasted coconut flakes that makes the cake even more fragrant. This cake has no artificial colouring.
Pandan chiffon | homemade gula melaka coconut filling | Chantilly cream | roasted coconut flakes | pandan leaves | dried blue pea petals |
Coco is best to be eaten fresh on pick up / delivery day. It can be kept in the chiller for maximum 3 days.