Coco is our childhood memories and our best kept secret. We brings traditional Malaysian flavours and put it into a cake - Coco. It consist of natural and fragrant pandan chiffon cake with self cooked gula melaka coconut fillings. We sourced our Gula Melaka directly from Melaka and it has a smokiness taste to it. Coco is topped with roasted coconut flakes that makes the cake even more fragrant. This cake has no artificial colouring.
Pandan chiffon | homemade gula melaka coconut filling | Chantilly cream | roasted coconut flakes | pandan leaves | dried blue pea petals |
• Orders must be confirmed with payment minimum 3 days in advance unless otherwise stated above. Orders will only be fulfilled upon payment.
• Fresh seasonal ingredients are used, we reserve the right to replace any ingredients that are not in season or unavailable.
• Our cakes are best to be eaten fresh on pick up day. It can be kept in the chiller for maximum 3 days unless stated otherwise above.